Sal Butter
Sal Butter · Faint
Sal Butter is a natural plant fat from Shorea robusta seed that is solid at room temperature and melts on contact with skin. It adds richness, structure and slip to balms, lotion bars, body butters and soaps.
Quick Facts
Common Name: Sal Butter
Botanical Name: Shorea robusta
INCI: Shorea Robusta Seed Butter
Source / Plant Part: Seed
Origin: India
Extraction / Process: Pressed from the seed, then filtered (refined grades are also deodorised)
Grades: Refined
Pack Sizes: 1 kg, 5 kg, 25 kg; larger quantities on request
Aroma & Character
Faint; hard
Common Uses
Skincare: body butters, balms, lip care and creams.
Hair care: butters and conditioning masks.
Soap making: adds hardness and a creamy lather.
Storage
Store in a cool, dry place away from heat and light. Melt gently and cool quickly to avoid graininess.
Every lot ships with a COA and SDS. Specification is confirmed per batch.
| Common name | Sal Butter |
| Botanical name | Shorea robusta |
| Type | Butters |
| Plant part | Seed |
| Origin | India |
| Extraction | Pressed from the seed, then filtered (refined grades are also deodorised) |
| Scent family | Odourless & Neutral |
| Form | Solid |
| INCI | Shorea Robusta Seed Butter |
| Key uses | Skincare, Soap & Candle |
| Size options | 1 Kg · 5 Kg · 25 Kg |
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