Vanilla Oleoresin

Vanilla Oleoresin · Rich, sweet, creamy vanilla

Vanilla oleoresin is a concentrated extract of Vanilla planifolia pod that holds both the volatile aroma and the non-volatile flavour, colour or pungency compounds of the vanilla bean. It gives the full vanilla character at a small, consistent dose.

Quick Facts

• Common Name: Vanilla

• Botanical Name: Vanilla planifolia

• INCI: Vanilla Planifolia Fruit Extract

• Source / Plant Part: Pod

• Origin: International

• Extraction / Process: Solvent extraction of the dried spice, solvent removed under vacuum

• Pack Sizes: 10 g, 250 g, 1 kg; larger quantities on request

Aroma & Character

Rich, sweet, creamy vanilla

Common Uses

• Food and flavour: seasonings, sauces, snacks, beverages and spice blends (food-grade lots only).

• Nutraceutical: capsules and formulations, specified by active content.

• Colour and cosmetics: where relevant, as a natural colourant or active.

Storage

Store tightly closed in a cool, dry place away from light. Viscous oleoresins may need gentle warming and stirring before use.

Every lot ships with a COA and SDS. Specification is confirmed per batch.